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Far East Distribution Co Ltd

Company Summary:

  • Since 2005
  • 11-15 Employees
  • Turnover 750,000.00 USD per year
  • Limited Company

Additional Contacts:

Export Department
lorraine Chen
Phone: 84 - 8 - 39955357/+84 -
Fax: 84 -

Company Address:

50/3B Nguyễn Đình Chiểu Street, Ward 3, Phu Nhuan District, Ho Chi Minh City, Vietnam
Ho Chi Minh, Ho Chi Minh
Vietnam, 725714
Web Page Link: https://www.toboc.com/fareastdistributioncoltd

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Details of Product or Sell Offer
product

cassava

"cassava" is listed under  Fresh VegetablesCategory

We supply the following type of cassava from Vietnam-Fresh cassava root& 160Extra Class (not less than 300g/pc)-Fresh cassava root Class I (not less than 300g/pc)-Fresh Cassava root Class II (not less than 300g/pc)-Dried cassava name tapioca chips-Cassava starchExtra Class specificationa) & 160of superior quality in terms of taste, texture, skin and flesh colorb) & 160characteristic of the variety and/or commercial type, uniform in shape, quality and size. c) free from defects, with the exception of very slight superficial defects, provided these do not affect the general appearance of the produce, the quality, the keeping quality and presentation in the package and not in any case affecting not more than 2 Percent of the cassava roots. Class I Specificationa) & 160of good quality and b) & 160characteristic of the variety and/or commercial type. c) slight defects, however, may be allowed, provided these do not affect the general appearance of the produce, the quality, the keeping quality and presentation in the package: d) & 160slight defects in shape not exceeding 5 Percent of the roots e) & 160bruising, not exceeding 10 Percent of the surface area of the roots and f) & 160scraped areas, not exceeding 20 Percent of the surface area of the roots g) & 160scarred and healed damage, not exceeding 5 Percent of the surface area of the roots. h) The defects shall not, in any case, affect the pulp of the produce. Class II Specificationa) defects, however, may be allowed, provided the cassava retains its essential characteristics as regards the quality, the keeping quality and presentation: b) & 160defects in shape not exceeding 10 Percent of the roots c) & 160bruising, not exceeding 20 Percent of the surface area of roots and d) & 160scraped areas, not exceeding 30 Percent of the surface area of roots. e) & 160scarred and healed damage, not exceeding 10 Percent of the surface area of the roots. f) The defects must not, in any case, affect the pulp of the produce.



Product Detail

NA
149     USD Per Metric Ton(s)
1     20' Container
30   day(s)
1000   20' Container Daily
cassava, tapioca, ....
#cassava, #tapioca, #....

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