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Shangke has been processing cocoa beans and manufacturing cocoa powder and cocoa butter for more than 6 years.Consistent high quality of our products and food safety rank highest among our company's goal. Our products include cocoa powder,cocoa butter,cocoa liquor,cocoa mass etc. The cocoa powder is grouped into high-fat, medium-fat and low-fat according to its fat content, and categorized as natural powder and alkalized powder according to the processing method,and reddish, brown, black according to color. We combine HACCP and GMP concepts with the most modern technology in order to be able to deliver our products adhering to the most stringent requirements. We are ISO 9001 certified. This is how we achieve food safety and how we organise around our customers' wishes in order to stay within specification and contractual commitment.