About Us
Ningxia Qixiang Biologic Foodstuff Co., Ltd. was established in March 1999, it is a high-tech private enterprise in Zhongning of Ningxia Hui Autonomous Region of China, which specializes in the research, deep processing and export of goji(also named 'wolfberry') and also a leading enterprise which engages in the deep and refined processing of goji. It was the gainer of the National Technological Progress, and the project-the new species' seed selection of the Lycuim Barbarum L.. and the study and taking advantage of supporting technology' has won the second prize of the National Technological Progress (the number of the certificate:2005-J-202-2-02-D03) which is implemented by us and the Institutes of Agricultural Science of Ningxia in 2005. It is the unit who has abidanced The public relations plans item of national technology-the Developing of the new species' seed of the Lycuim Barbarum L.. and the technic of deep processing" which has won the third prize of "Ningxia Technology Progress Award"in 2004. "The technics of goji raw juice"preservation on normal temperature" which has its own property of knowledge, has won the third prize of"Ningxia Technology Progress Award" in 2003, and "The technics of goji concentrated juice" which has its own property of knowledge, has won the third prize of "Ningxia Technology Progress Award" in 2005.
Backed by the unique fresh lycium resource advantage of unparalleled 'the Country of Chinese Goji', the company is committed to the development and application of high and new technologies and is provided with improved management system, advanced special manufacturing equipments, product testing equipments, proprietory intellectual property. The company has completed ORIGIN registration, HACCP verification, FDA registration, and passed ISO9000 certification, to meet the demand of world market, the company also finished Kosher certification. Its "Qixiangchun" brand series product of fresh-keeping goji raw juice, ambient fresh-keeping goji juice concentrate, goji seed oil, goji polysaccharide, fresh-keeping goji, frozen dry goji powder are well sold in the United States, Japan, Italy, Australia, New Zealand, Switzerland, South Africa and so on. enjoy a good domestic and international popularity.
The company is located in No. 1 Yinbing Avenue, South Street, Zhongning County, covering an area of more than 20000 square meters. It has factories and professional production lines and laboratories that conform to international food safe production standards. It owns a 3000 acres green and pollution-free goji production base in the Zhongning ten thousand goji Hi-tech Garden. Now, its assets stand at over 10 million RMB yuan, and there are 42 employees, 42% of which has a degree of junior college or above.
Legal representative: Mr Wang Zigui, university degree, senior economic manager, is the founder of deep and refined goji processing in Zhongning, and now a standing member of Ningxia Branch of China Institute of Food Science and Technology, a senior member of China institute of Food Science and Technology, a standing member of Ningxia goji Association. For many years, he has been devoted himself to this land of goji which is so-called China Goji Country, to paving a new way for deep-processing goji products so that to enter international market and actively promoting the development of goji products. His patents, "goji Raw Juice Preserving under Normal Temperature", co-applied with Pan Tai'an, and "goji Raw Juice Preserving Technology", applied by himself, were formally approved by the State Intellectual Property Office in August 2004 and October 2004 respectively. And his independent patent, "goji Extraction Preserving Technology under Normal Temperature", was formally accepted by the State Intellectual Property Office. "Qixiangchun" fresh goji juice, manufactured by means of his patent te
