Popular Search:

Print

Kampong Koh Sauce (M) Sdn Bhd

  • Badging

Company Summary:

  • Since 1987
  • 16-20 Employees
  • Turnover 1,000,000.00 USD per year
  • 10% turn over from existing products
  • 2000 year(s) of Export Experience

Company Information:

As a visitors you will not be able to view the contact information of a Free Member.

Please Register your company to enjoy the benefits of TOBOC.Com!

Already a member?LOGIN

Keep me logged in

Forgot your Username or Password?

New User? REGISTER

Yes No

Captcha Refresh

I agree to TOBOC's Privacy Policy and Terms & Conditions

Products

Kampong Koh Sauce (M) Sdn Bhd is listed under sector(s):

  • Bottled Food |
  • Canned Food |
  • Food

About Us

Our company, Kampong Koh Sauce (M) Sdn Bhd, produces original recipe chilli sauce and tomato ketchup since 1987 with HALAL and HACCP. We have a very unique garlic chilli sauce that are widely consume by Malaysian chinese at the "Dim Sum", seafood restaurant, coffee shop which is well known as "kampong koh" chilli sauce. Export country: Singapore, Maldives, London, Bangladesh, Hong Kong, Brunei, Shanghai.

Export Criteria

Principal Export Regions: Worldwide
Quality Assurance Accreditation: HACCP
Preferred Languages: Chinese
English
Delay of Payment: Immediate
Modes of Payment: Irrev. and conf. L/C by a well-established bank
Online Payment
Incoterms: Free on board
Maximum Order Amt: USD 10 000
Aver. Production time from firm order: 3 months
Shipping Port: Port Klang
Preferred Currencies: US Dollars
Monthly Production Capacity
- in US Dollars: 50,000
- in Number of Items: 3
- in Volume: 68,000 litres
PRODUCT LEADS | BUYERS | SELLERS | TRANSPORTERS | BROKERS | SERVICES
 
Contact Us | | Sitemap | About Us | Advertise With Us | Careers
Privacy Policy | Terms & Conditions | Testimonials | TradeResources | Safety tips
2003 - 2012 TOBOC.com All rights reserved.