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Avocado

Sell Avocado

Avocado

Description
The shape of a large pear with a thick skin that ranges in colour from green to black, has a large stone and delicate yellow flesh with a green outer tinge.
Native of Mexico and known since 700BC, bought to Europe by the Spanish conquistadors in the 16th century.
Use
Cut the fruit in half lengthways and twist gently to separate, use a knife to remove stone. Can be served as is dressed or topped with seafood. Can be peeled and sliced or cubed and added to salads and sandwiches, pureed and used as a dip or added to soups.
Varieties
Fuerte avocado, Hass avocado, Sharwill avocado

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