Products
Sell Apple Juice Concentrate
Inspection item Standard
Sensory
characteristics Color and luster Product should be uniformly clear brown yellow, free from discoloration
Impurity Shall be free from pits, skins, dirt and other foreign material
Appearance Transparent, viscous liquid
Physical &
Chemical
characteristics Brix % >70
Acidity(As malic Acid) >1.4
pH (12° brix) 3.2-4.3
Color(440nm, 12° Brix)% >60 upon departure
Clarity(625nm,12°Brix)% >96
Turbidity (12° brix) NTU <3
Pectin & Starch Negative
Patulin ppb <30
Microbiological characteristics TPC cfu/g <100
Coliforms MPN/100ml <3
Molds cfu/g <10
Yeast cfu/g <10
Pathogen Negative
Heavy Metal As(Arsenic) mg/kg <0.1
Pb(Lead) mg/kg <0.2
Cu(Copper) mg/kg <0.5
Certifications Haccp, ISO, Kosher
Packaging In 220 liter aseptic bags in steel drum with easy open lid, around 275kgs net weight per drum.
Storage Condition -5-0°C Sweep, Dry, Well ventilated, avoid insolation, suggest store at -18°C.
Shelf Life 24 months from the production date under appropriate storage conditions
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Xinjiang Greenland International Co.,Ltd
Keywords: apple juice, juice
Tags: #apple juice, #juice